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Conversion tables

1oz = 25g

1lb = 500g

1 fl oz = 25ml

1 pint = 500 ml

1 inch = 2.5cm

  • 1 tablespoon = 3 teaspoons = 15 milliliters

  • 4 tablespoons = 1/4 cup = 60 milliliters

  • 1 ounce = 2 tablespoons = 30 milliliters

  • 1 cup = 8 oz. = 250 milliliters

  • 1 pint = 2 cups = 500 milliliters

  • 1 quart = 4 cups = 950 milliliters

  • 1 quart = 2 pints = 950 milliliters

  • 1 gallon = 4 quarts = 3800 milliliters = 3.8 liters

Cooking temperatures

©2023 by Pete Newbold.

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